Fill your grinder with this earthy blend of peppercorns and warm spices. A touch of sea salt brings out the nuanced flavor of this wonderful blend.

Use for:

• Beef, pork, poultry and eggs, heavy-bodied fish, and lamb

• Potatoes, squash, asparagus, bitter greens, tomatoes, and beans

• A replacement for regular grinder peppercorns while cooking or table side

Ingredients: sea salt, black Tellicherry pepper, ginger, nutmeg, cinnamon, clove, ginger, onion, garlic, star anise, and sesame seed.

Allergen: sesame.